Dysphagia Training Course
Dysphagia Overview
Dysphagia is a serious condition that affects an individual’s ability to swallow safely and can lead to severe health complications if not managed properly. Our Dysphagia training explores the causes, signs, and symptoms of dysphagia, as well as key considerations for managing it in health and social care settings.
Across three concise units, learners will gain a clear understanding of the different types of dysphagia, relevant medical conditions, and the role of the IDDSI framework. The course also covers how to support individuals during mealtimes, treatment options, and when alternatives to oral feeding may be necessary. Designed for care workers, support staff, and healthcare professionals, this CPD-certified course can be completed online at your own pace and includes a knowledge check to consolidate learning.
Learning Outcomes
- To gain an understanding of the signs, symptoms and consequences of Dysphagia
- To gain an understanding of the complications that can arise from Dysphagia
- To gain an understanding of how to utilise the IDDSI framework and how it can benefit the client
- To gain an understanding of how best to reduce the risk of choking and assist with eating
- To gain an understanding of the importance of a multi-disciplinary team when assisting a client with Dysphagia
Training Units
Understanding Dysphagia
15mThis unit explains what dysphagia is, how it presents, and the medical conditions that often accompany it, helping learners identify and understand its risks.
- Types Of Dysphagia
- Signs And Symptoms Of Dysphagia
- Medical Conditions and Dysphagia
- Potential Complications Of Dysphagia
The International Dysphagia Diet Standardisation Initiative (IDDSI)
15mLearners will explore the IDDSI framework and how it guides safe practice and consistent support across different care environments.
- The IDDSI Framework
- How Does It Support You?
How to Support Individuals with Dysphagia
10mThis unit offers practical guidance on treatment, feeding alternatives, and best practices for assisting individuals during mealtimes.
- Who Is Involved In The Support?
- Types Of Treatment
- Assisting An Individual During Mealtimes
- Alternatives To Oral Feeding
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